Rosehip

Rosehip has been used as an important source of food and medicine, by cultures throughout history.

🌹 Rosehips contain bioactive compounds with synergistic actions that bestow potent antioxidant, and anti-inflammatory activity.

🌹 Rosehip is one of the richest plant sources of vitamin C and it also a rich source of vitamins A, D, E and B, polyphenols, along with carotenoids and galactolipids.

🌹 The bioactive properties of rosehip include analgesic, neuroprotective, anti-ulcerogenic, anti-microbial, anti-viral, anticancer and anti-diabetic actions, making rosehip useful for the treatment of rheumatoid arthritis, osteoporosis, diabetes, hyperlipidaemia, obesity, cancer, kidney and liver disease.